DINNER MENU
SALADS
- Mixed Green Salad
- Caesar Salad (Dressing Corazon De La Totuga Style) with Chicken or Shrimp
- Mexican Salad
- Mexican Salad Tortuga Style(Gouda, Tomatoes, Lettuces, Avocado, Oil & Vinegar)
- Stuffed Avocado with Tuna, Shrimp or Sushi (Any Style)
- Chef’s Salad (3 Lettuces, Goat Cheese ,Tomatoes , with Yogurt , Cilantro and Syrup Dressing)
- CEVICHE (Shrimp, Fish or Both Marinated with Lime, Tomatoes, Onion,Cilantro)
- Fresh Salsa and Guacamole
- And Much More, Just Ask
SOUPS
- Tortilla Soup
- Lime Soup
- Vegetable Soup
- Onion Soup
- French Style Fish Soup
- Seafood Soup
- All Creamy Soups
- Cold Soups
MAIN DISHES
- Seafood Platter (Fish Fillet, Shrimp, Octopus, Calamari, Lobster, with Rice and Vegetables)
- Lobster (Grilled, Garlic Butter, Guajillo Sauce, Mango Sauce, Tamarindo Sauce Tequila Sauce)
- Fish Fillet (On the Grill, Garlic Butter, Mango Sauce, Guajillo Sauce, Almond Sauce, and More)
- Shrimp (Juicy Shrimp Sauteed with Butter and Garlic, or Six Different Sauces)
- Paella (Seafood or Mix)
- Tuna Steak or Salmon (With a Special Sauce with Lime, Orange, Grapefruit and Mayan Herbs)
- Fish or Shrimp Tacos
- Beef and Chicken Arrachera (Beef from the North of Mexico, Marinade Choice)
- Fillet Mignon (Pepper Sauce, Red Chile Sauce,Mustard Sauce, or More Sauces)
- Beef American Cuts (Premium, Choice, Angus)
- Beef Fajitas (Beef, Peppers, Onions, and Seasoning)
- Chicken Fajitas (Chicken, Peppers, Onions, and Seasoning)
- Chicken Breasts on the Grill
- Stuffed Chicken Breasts (With Vegetables or Seafood with Tamarindo Sauce)
- Mayan Chicken
- Pasta – Fettuccini, Spaghetti, Rigatoni, Penne, Rigate (Choice of Sauces)
- Homemade Lasagna
- And Much More, Just Ask
SIDES
- Potatoes (Baked, Fried, Saute, Baby Potatos with Rosemary and More)
- Rice (Mexican Style, With Cilantro, With Vegetables, With Beans, Wild Rice, and More)
- Vegetables (Grilled, Steamed, Roasted, With Butter, Guajillo, and More)
- Pastas (Fettuccini, Spaghetti, Rigatoni, Penne, Rigate with Choice of Sauces)
- Beans (Several)
- Tortillas
- Chips
- Salsa
- Guacamole
LUNCH MENU
- Same Salads or Soups from the Dinner Menu
- Nachos (Chicken, Beef, Shrimp)
- Quesadillas (Chicken, Beef, or Shrimp)
- Tacos (Beef, Chicken, Shrimp, or Pork, with Green or Red Hot Sauce)
- Hamburgers with French Fry Potatoes
- Empanadas (Chicken, Beef, Shrimp, Cheese, with Mexican Sauces)
- Finger Sandwiches
- Guacamole, Chips, Salsa, Nachos
- And Much More, Just Ask
BREAKFAST
American Breakfast
- Fresh Fruit with Yogurt and Granola
- Eggs Any Style (Omelet, Sunny Side Up, Over Easy, Scrambled, Poached)
- Homemade Potatoes
- French Toast or Pancakes
- Bacon
- Regular Bread Toast with Homemade Marmalade
Mexican Breakfast
- Fresh Fruit with Yogurt and Granola
- Eggs Any Style (Rancheros, Scramble Mexican Style, Scramble With Mexican Chorizo)
- Chilaquiles with Eggs (Tortilla Chips, Sauce, Sour Cream, Onion, and Two Fried Eggs On Top)
- Molletes (Baguette, Fried Eggs, and Chesse Served with Pico De Gallo)
- Continental Breakfast
- Fresh Fruit with Yogurt and Granola
- Regular Bread Toast with Homemade Marmalade
- Fresh Squeezed Orange Juice, Coffee or Tea